
Agriculture South Florida
Miami Fruit
Most Americans have never tasted a sapodilla or a black sapote. Miami Fruit wants to change that. The family-run farm grows tropical fruit in South Florida and ships it directly to curious eaters across the country, turning varieties once limited to roadside stands into doorstep deliveries.
Our crew spent a shoot day walking the groves with the growers, filming harvest up close and asking the question at the heart of the segment: what does it take to farm fruit most supermarkets will never carry? Correspondent Will Barnes sat down between the tree rows for the interview, sun protection held overhead by the crew, cameras rolling in the humidity.
From the segment How rare tropical fruit gets grown, picked, packed, and shipped from a Florida field to front doors nationwide. Watch the Miami Fruit episode →













